This ooey gooey 3 ingredient chocolate cherry cobbler is quick and easy to prep in 5 minutes! If you like black forest cake and the tasty combination of fudgy chocolate and cherries, then you'll love this delicious dump cake dessert!
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I love my cobblers, but this one is top three forsure. If you're a chocolate lover like me then you'd understand. There's just something different (and so much tastier) about a chocolate cobbler than a regular cobbler with white or yellow cake.
I've been making this cherry chocolate cobbler for years, and I know you will too after you try it! Trust me when I say you'll never have leftovers because this stuff is too good and whoever you share it with will clean out the dish in seconds!
Ingredients
- Canned Cherry Pie Filling
- Box Chocolate Cake Mix
- Butter
See the recipe card below for the ingredient measurements.
Instructions
Step 1 - Prepare: Preheat the oven to 350°F and grease a 9x13 baking dish with cooking spray.
Step 2 - Assemble: Evenly distribute the cherry pie filling in the baking dish, sprinkle the chocolate cake mix over it, and then top with the butter slices evenly.
Step 3 - Bake: Bake the cobbler on the middle rack of the oven for 45-50 minutes until the top is not doughy and the edges are bubbling. Serve warm with a scoop of vanilla ice cream or whipped cream as desired.
Storage
Store any leftovers covered tightly with tin foil or plastic wrap (once room temperature) in the fridge for up to one week. Reheat leftovers in the microwave on a microwave safe plate until warm.
Related Recipes
Some other easy cake mix cobbler recipes with few ingredients you might like is this 3 ingredient cherry cobbler with cake mix, 3 ingredient apple cake mix cobbler, and 3 ingredient blueberry cobbler.
More delicious shortcut desserts with canned cherry pie filling you might like is these mini cherry tarts and cherry pie with canned filling also!
You might also like these easy chocolate desserts with box cake mix too: chocolate cake mix crinkle cookies and chocolate pudding dump cake!
Print📖 Recipe
3 Ingredient Chocolate Cherry Cobbler
- Total Time: 45 minutes
- Yield: 8
- Diet: Vegetarian
Description
This 3 ingredient chocolate cherry cobbler is a delicious and easy last minute dessert recipe!
Ingredients
- Canned Cherry Pie Filling: two 21 oz cans
- Chocolate Cake Mix: one 15.25 oz box
- Butter: ¾ cup, thinly sliced
Instructions
- Prepare: Preheat the oven to 350°F and grease a 9x13 baking dish with cooking spray.
- Assemble: Evenly distribute the cherry pie filling in the baking dish, sprinkle the chocolate cake mix over it, and then top with the butter slices evenly.
- Bake: Bake the cobbler on the middle rack of the oven for 45-50 minutes until the top is not doughy and the edges are bubbling. Serve warm with a scoop of vanilla ice cream or whipped cream as desired.
Notes
Let the cobbler rest for 10-15 minutes before serving otherwise it may be too runny to serve.
Melted butter instead of sliced butter also works for this recipe - totally up to preference! No need to mix it in either.
Nutrition facts are for informational purposes only. We are not responsible for any errors. We have tested the recipe for accuracy, but your results may vary. Please note that this is not medical or nutrition advice. Seek advice from a licensed professional if you need advice. We are not liable for any damages caused by your use of this content.
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