An easy way to crush the graham crackers and pretzels is to add them to a Ziplock bag and crush them using a rolling pin or meat tenderizer. An alternative is to just chop them with a knife. 

If there is leftover pie and it's being stored in the fridge, you'll notice it's quite solid after being chilled. To serve any leftovers, cut a slice and microwave it for 20 seconds or until warm. Alternatively, you can add the pie to the oven at 300° F for about 10 minutes or until warm. It can also be served at room temperature, so another option is to just take out of the fridge 3-4 hours before you plan to serve it.

Nutrition facts are for informational purposes only. We are not responsible for any errors. We have tested the recipe for accuracy, but your results may vary. Please note that this is not medical or nutrition advice. Seek advice from a licensed professional if you need advice. We are not liable for any damages caused by your use of this content.