Description
These easy caprese skewers with salami are a quick and delicious appetizer for any occasion!
Ingredients
Scale
- 12 toothpicks
- cured salami log sliced into 3 rings, then cut into 4 quarters to make 12 pieces
- 12 mozzarella bocconcini balls
- 12 fresh basil leaves
- 12 cherry tomatoes
Instructions
- Assemble: Thread a piece of salami, mozzarella/boccacini ball, rolled-up basil leaf, and tomato onto a toothpick. Repeat these steps for each toothpick.
Notes
You can use regular mozzarella brick cheese cut into small cubes if you don't have boccacini balls.
If you don't have a dry-cured salami log, you can thread the skewers using sliced deli salami.
Keep the cherry or grape tomatoes whole so the juice isn't released and creates a mess.
You can double the recipe if you are planning to feed a large group.
- Prep Time: 10 minutes
- Category: appetizer
- Method: assemble
- Cuisine: italian