Description
This easy oven roasted garlic parmesan asparagus recipe is an elevated side dish perfect for weeknight dinners, weekends, or occasions!
Ingredients
Units
- Fresh Asparagus, rinsed and ends chopped: 1 pound
- Olive Oil: 1.5 tablespoons
- Salt: 1/2 teaspoon
- Pepper: 1/4 teaspoon
- Garlic Powder: 1/2 teaspoon
- Freshly Grated Parmesan Cheese: 1/4 cup
Instructions
- Prepare: Preheat the oven to 400 degrees Fahrenheit and grease a baking dish.
- Assemble: Add the asparagus to the baking dish, drizzle with the olive oil, sprinkle with the salt, pepper, garlic powder, and parmesan cheese.
- Bake: Roast the asparagus for 15-20 minutes (depending on how thin or thick the asparagus is).
Notes
Nutrition facts are for informational purposes only. We are not responsible for any errors. We have tested the recipe for accuracy, but your results may vary. Please note that this is not medical or nutrition advice. Seek advice from a licensed professional if you need advice. We are not liable for any damages caused by your use of this content.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: lunch, dinner, side dish
- Method: bake
- Cuisine: american