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Cold buffalo chicken dip garnished with sliced green onions in a white serving bowl with two crackers and spoons in it.

5 Ingredient Cold Buffalo Chicken Dip


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5 from 1 review

  • Author: Andrea
  • Total Time: 5 minutes
  • Yield: 8

Description

This game day 5 ingredient cold buffalo chicken dip is creamy, delicious, and so quick and easy to make!


Ingredients

Units
  • Rotisserie Chicken: 2 cups, shredded
  • Cream Cheese: 8 oz package, softened/room temperature
  • Ranch Dressing: 1/2 cup
  • Buffalo Wing Sauce: 1/2 cup
  • Cheddar Cheese: 1 cup, shredded


Instructions

  1. To a large bowl, add all the ingredients and combine using an electric hand mixer. Transfer to a serving bowl and serve with crackers and celery sticks.

Notes

To shred the chicken, just remove any bones and either shred the chicken pieces using two forks or use an electric hand mixer.

Nutrition facts are for informational purposes only. We are not responsible for any errors. We have tested the recipe for accuracy, but your results may vary. Please note that this is not medical or nutrition advice. Seek advice from a licensed professional if you need advice. We are not liable for any damages caused by your use of this content.

  • Prep Time: 5 minutes
  • Category: appetizer, dip
  • Method: chill
  • Cuisine: american