Description
These easy fudgy crinkle brownie cookies are a fun spin on a traditional brownie but in cookie form!
Ingredients
- Semi-Sweet Chocolate Chips: 1 and 1/2 cups
- Butter: 1/2 cup
- Flour: 1 and 1/4 cup
- Cocoa Powder: 1/4 cup
- Baking Powder: 1 teaspoon
- Salt: 1/2 teaspoon
- Brown Sugar: 1/3 cup
- Granulated Sugar: 1 cup
- Eggs: 2
- Vanilla Extract: 1 teaspoon
Instructions
- Prepare: Preheat the oven to 350°F and prepare two baking sheets with parchment paper.
- Melt: Add the chocolate chips and butter to a microwave-safe bowl and heat at 20-second intervals, mixing each time until you’ve made melted chocolate. Set this aside.
- Dry Mixture: In a bowl, add and whisk the flour, cocoa powder, baking powder, and salt.
- Wet Mixture: In a separate large bowl, add and mix the brown sugar, granulated sugar, eggs, and vanilla with an electric mixer. Pour the melted chocolate in and mix on low until combined.
- Combine: Add half of the dry mixture ingredients to the wet mixture bowl and partially mix, and then add the rest and mix until just combined and fluffy.
- Bake: Scoop out tablespoon-sized dough and roll them into balls in your hand. Place them an inch apart on the baking sheet and bake for 11-13 minutes. Tap the baking sheet on the counter once after removing the baked cookies from the oven.
Notes
Roll the cookie dough balls in your hands before placing them on the cookie sheet. This will help shape them and give them a beautiful shine.
Once you remove the baked cookies from the oven, give the baking sheet a good tap on the counter to help give the cookies beautiful cracks.
To avoid spoiling the melted chocolate, you should microwave it with the butter at 20-second intervals, mixing in between each interval.
Nutrition facts are for informational purposes only. We are not responsible for any errors. We have tested the recipe for accuracy, but your results may vary. Please note that this is not medical or nutrition advice. Seek advice from a licensed professional if you need advice. We are not liable for any damages caused by your use of this content.
Scroll up to the full blog post for recipe FAQ’s, alternative ingredient options, and storage information.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: dessert, cookies
- Method: bake
- Cuisine: american