Best Apple  Cheesecake Bars  with Shortbread Crust

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These caramel apple cheesecake bars are a take on combining the delicious creaminess of a New York cheesecake with a cinnamon apple crumble

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Make a shortbread crust with flour, sugar, salt, and cold butter.

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Pack it into a greased square baking dish and bake for until slightly bowned.

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Make a cheesecake layer with softened cream cheese, sugar, eggs, and vanilla, and pour it over the crust.

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Make an apple mixture with apples, sugar, cinnamon, nutmeg, lemon juice, and vanilla, and distribute it over the cheesecake layer.

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Make a streusel/crumble, with oats, brown sugar, flour, cinnamon, salt, and softened butter and sprinkle it over the apples. Bake until crispy and golden.

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Get the full recipe at the link below!

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